Peach Salsa

Recipe provided by KarmaFarm

​Yield: about 2 cups
 
2 ripe organic peaches, diced
1 ripe organic tomato, diced
1organic jalapeño, small diced(can remove seeds for milder spice)
¼ cup diced red onion
1 tablespoon rough chopped organic cilantro
1–2 fresh limes, juiced, or to taste
fine sea salt to taste
ground black pepper to taste
 
In a bowl, mix all ingredients until well coated. Chill until served. This salsa is best when made in advance, giving the flavors time to “marry”.

KarmaFarm

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